Kasundi or mustard sauce is an integral part of any kitchen. This zesty flavoursome sauce is not for the faint hearted, the strong citrus aroma & the unique taste has gained kasundi a special place in every bengalis food chain. Strong, pungent flavor of Mustard. Packaging is designed to retain the aroma for a long period. Pure vegetarian. No artificial colors used. It can be served with snacks like cutlets, chops, rolls, sandwitches and deep-fried spicy treats.
ingredients: Mustard powder, yellow mustard seed (8%), red mustard seed (4%), turmeric powder (1%), purified water, acidity regulator (260), and iodised salt. A traditional method & recipe is used to ensure the authentic local flavour and texture.
Be it a quick sandwich or a chop, kasudi goes well with everything and adds that extra flavour to your food making it much more special & tasty