Flavor Enhancement: Chili marinades infuse dishes with a bold, spicy flavor that can range from mildly tangy to intensely hot, depending on the type and amount of chili used.
Tenderizing Meat: The acidic components often found in chili marinades (like vinegar or citrus juice) help break down proteins in meat, making it more tender and flavorful.
Versatility: They can be used with a wide variety of meats, including chicken, beef, pork, and even fish, adding a depth of flavor that complements different types of cuisine.
Customization: Chili marinades can be customized with additional ingredients such as garlic, herbs, spices, or sweeteners to create a unique flavor profile tailored to personal preference.
Health Benefits: Chilies contain capsaicin, which has been linked to several health benefits, including potential anti-inflammatory and metabolism-boosting effects.
Benefits: Preservative & Chemical Free. 100% Natural Ingredients. 100% Vegetarian. Trans Fat Free. Mineral Rich. Zero Added Sugar. No Added Colour. Handmade Original Recipe.
Storage & Usage Information: Shake well before use. If salt solidifies, simply crumble with fingers to retain texture. Store in a dry place.
