Jasmine rice refers to the aromatic variety of rice that has long grains
Steamed jasmine rice goes very well with curries and meat
Jasmine rice is grown primarily in Thailand, it is moist and soft in texture when cooked, with a slightly sweet flavor.
Jasmine rice does contain small amounts of calcium, iron, and some B vitamins
Jasmine rice is high in carbohydrates, moderate in protein, and low in fat, making it a healthy choice for people who are looking for a filling, low-fat food
